20079955 (01/1994-12/2007) Apple purée, obtained by cooking, with a sugar content of > 13% but <= 30% by weight (excl. homogenised preparations of subheading 2007.10)

Source: Eurostat, Luxembourg

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CN 20079955 / Exports / Unit = Prices (Euro/ ton) / Partner: France / Reporter: European Union /20079955:Apple Pur?ëe, Obtained by Cooking, With a Sugar Content of > 13% but <= 30% by Weight (Excl. Homogenised Preparations of Subheading 2007.10)
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CN 20079955 / Exports / Unit = Prices (Euro/ ton) / Partner: Belgium/ Luxembourg / Reporter: European Union /20079955:Apple Pur?ëe, Obtained by Cooking, With a Sugar Content of > 13% but <= 30% by Weight (Excl. Homogenised Preparations of Subheading 2007.10)
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CN 20079955 / Exports / Unit = Prices (Euro/ ton) / Partner: Netherlands / Reporter: European Union /20079955:Apple Pur?ëe, Obtained by Cooking, With a Sugar Content of > 13% but <= 30% by Weight (Excl. Homogenised Preparations of Subheading 2007.10)
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CN 20079955 / Exports / Unit = Prices (Euro/ ton) / Partner: Germany / Reporter: European Union /20079955:Apple Pur?ëe, Obtained by Cooking, With a Sugar Content of > 13% but <= 30% by Weight (Excl. Homogenised Preparations of Subheading 2007.10)
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CN 20079955 / Exports / Unit = Prices (Euro/ ton) / Partner: Italy / Reporter: European Union /20079955:Apple Pur?ëe, Obtained by Cooking, With a Sugar Content of > 13% but <= 30% by Weight (Excl. Homogenised Preparations of Subheading 2007.10)
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CN 20079955 / Exports / Unit = Prices (Euro/ ton) / Partner: United Kingdom / Reporter: European Union /20079955:Apple Pur?ëe, Obtained by Cooking, With a Sugar Content of > 13% but <= 30% by Weight (Excl. Homogenised Preparations of Subheading 2007.10)
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CN 20079955 / Exports / Unit = Prices (Euro/ ton) / Partner: Ireland / Reporter: European Union /20079955:Apple Pur?ëe, Obtained by Cooking, With a Sugar Content of > 13% but <= 30% by Weight (Excl. Homogenised Preparations of Subheading 2007.10)
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CN 20079955 / Exports / Unit = Prices (Euro/ ton) / Partner: Denmark / Reporter: European Union /20079955:Apple Pur?ëe, Obtained by Cooking, With a Sugar Content of > 13% but <= 30% by Weight (Excl. Homogenised Preparations of Subheading 2007.10)
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