methods, notes and classification Organic production of aquaculture products methods, notes and classification

    • Species
      • 0 TOTAL FISHERY PRODUCTS
      • 1 Carps, barbels and other cyprinids
      • 2 Sturgeons, paddlefishes
      • 3 Oysters
      • 4 Mussels
      • 5 Aquatic plants
      • 6 Dicentrarchus labrax (European seabass)
      • 7 Salmo salar (Atlantic salmon)
      • 8 Sparus aurata (Gilthead seabream)
      • 9 Oncorhynchus mykiss (Rainbow trout)
      • a Salmo trutta (Sea trout)
    • Unit of measure
      • 0 Tonnes live weight
    • Geopolitical entity (reporting)
      • 0 Belgium
      • 1 Bulgaria
      • 2 Czechia
      • 3 Denmark
      • 4 Germany
      • 5 Estonia
      • 6 Ireland
      • 7 Greece
      • 8 Spain
      • 9 France
      • a Croatia
      • b Italy
      • c Cyprus
      • d Latvia
      • e Lithuania
      • f Luxembourg
      • g Hungary
      • h Malta
      • i Netherlands
      • j Austria
      • k Poland
      • l Portugal
      • m Romania
      • n Slovenia
      • o Slovakia
      • p Finland
      • q Sweden
      • r Iceland
      • s Norway
      • t Montenegro
      • u North Macedonia
      • v Serbia
      • w Türkiye