methods, notes and classification Organic livestock methods, notes and classification

    • Live animals
      • 0 Live horses
      • 1 Live bovine animals
      • 2 Bovine animals for slaughter
      • 3 Dairy cows
      • 4 Other bovine animals
      • 5 Live swine, domestic species
      • 6 Breeding sows, live weight 50 kg or over
      • 7 Other pigs
      • 8 Fattening pigs, live weight 50 kg or over
      • 9 Live sheep
      • a Ewes and ewe-lambs, breeding females
      • b Ewes and ewe-lambs put to the ram
      • c Other sheep
      • d Live goats
      • e Goats, breeding females
      • f Other goats
      • g Live poultry
      • h Live poultry excluding laying hens and broilers
      • i Laying hens
      • j Laying hens (producing eggs for consumption)
      • k Broilers
      • l Rabbits
      • m Bees (hives)
      • n Other live animals
    • Unit of measure
      • 0 Number
      • 1 Head (animal)
    • Geopolitical entity (reporting)
      • 00 European Union (EU6-1958, EU9-1973, EU10-1981, EU12-1986, EU15-1995, EU25-2004, EU27-2007, EU28-2013, EU27-2020)
      • 01 European Union - 27 countries (from 2020)
      • 02 European Union - 28 countries (2013-2020)
      • 03 Belgium
      • 04 Bulgaria
      • 05 Czechia
      • 06 Denmark
      • 07 Germany
      • 08 Estonia
      • 09 Ireland
      • 0a Greece
      • 0b Spain
      • 0c France
      • 0d Croatia
      • 0e Italy
      • 0f Cyprus
      • 0g Latvia
      • 0h Lithuania
      • 0i Luxembourg
      • 0j Hungary
      • 0k Malta
      • 0l Netherlands
      • 0m Austria
      • 0n Poland
      • 0o Portugal
      • 0p Romania
      • 0q Slovenia
      • 0r Slovakia
      • 0s Finland
      • 0t Sweden
      • 0u Iceland
      • 0v Norway
      • 0w Switzerland
      • 0x United Kingdom
      • 0y Montenegro
      • 0z North Macedonia
      • 10 Serbia
      • 11 Türkiye