methods, notes and classification Area under wine-grape vine varieties broken down by vine variety, age of the vines and NUTS 2 regions - Romania methods, notes and classification

    • Survey on variables under vines
      • 0 Cultivated area under wine-grape vine varieties (ha)
    • Wine-grape vine variety
      • 0 Total black individual varieties
      • 1 Other black, varieties not mentioned
      • 2 Other white varieties not mentioned and other colours
      • 3 Babeasca neagra
      • 4 Burgund mare
      • 5 Busuioaca de Bohotin
      • 6 Cabernet Sauvignon
      • 7 Feteasca neagra
      • 8 Merlot
      • 9 Pinot noir
      • a Rosioara
      • b Traminer roz
      • c Aligote
      • d Babeasca gri
      • e Chardonay
      • f Cramposie selectionata
      • g Feteasca alba
      • h Feteasca regala
      • i Francusa
      • j Galbena de Odobesti
      • k Grasa de Cotnari
      • l Muscat Ottonel
      • m Mustoasa de Maderat
      • n Pinot gris
      • o Riesling italian
      • p Rkatiteli
      • q Sauvignon
      • r Tamaioasa romaneasca
      • s Total, black varieties
      • t Total, individual varieties
      • u Total, other varieties
      • v Total, all varieties
      • w Total, white varieties and other colours
      • x Total, white individual varieties and other colours
    • Age class
      • 0 Total
      • 1 Less than 3 years
      • 2 From 3 to 5 years
      • 3 From 3 to 9 years
      • 4 From 6 to 9 years
      • 5 From 10 to 19 years
      • 6 From 20 to 29 years
      • 7 20 years or over
      • 8 30 years or over
    • Geopolitical entity (reporting)
      • 0 Romania
      • 1 Nord-Vest
      • 2 Centru
      • 3 Nord-Est
      • 4 Sud-Est
      • 5 Sud - Muntenia
      • 6 Bucuresti - Ilfov
      • 7 Sud-Vest Oltenia
      • 8 Vest