CN0302

03 Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates

0302 (01/1988-..) Fish, Fresh or Chilled (Excl. Fish Fillets and Other Fish Meat of Heading 0304)


03021100 (01/1988-12/1995) Fresh or Chilled Trout ‘salmo Trutta, Salmo Gairdneri, Salmo Clarki, Salmo Aguabonita, Salmo Gilae’
03021110 (01/1996-..) Fresh or Chilled Trout ‘oncorhynchus Apache and Oncorhynchus Chrysogaster’
03021120 (01/2003-..) Fresh or Chilled Trout of the Species ‘oncorhynchus Mykiss’, With Heads on and Gills on, Gutted, Weighing > 1,2 kg Each, or With Heads Off, Gilled and Gutted, Weighing > 1 kg Each
03021180 (01/2003-..) Fresh or Chilled Trout ‘salmo Trutta, Oncorhynchus Mykiss, Oncorhynchus Clarki, Oncorhynchus Aguabonita, Oncorhynchus Gilae’ (Excl. of the Species ‘oncorhynchus Mykiss’, With Heads on and Gills on, Gutted, Weighing > 1,2 kg Each, or With Heads Off, GilleD and Gutted, Weighing > 1 kg Each)
03021190 (01/1996-12/2002) Fresh or Chilled Trout ‘salmo Trutta, Oncorhynchus Mykiss, Oncorhynchus Clarki, Oncorhynchus Aguabonita, Oncorhynchus Gilae’
03021200 (01/1988-12/2011) Fresh or Chilled Pacific Salmon ‘oncorhynchus Nerka, Oncorhynchus Gorbuscha, Oncorhynchus Keta, Oncorhynchus Tschawytscha, Oncorhynchus Kisutch, Oncorhynchus Masou and Oncorhynchus Rhodurus’, Atlantic Salmon ‘salmo Salar’ and Danube Salmon ‘hucho Hucho’
03021300 (01/2012-..) Fresh or Chilled Pacific Salmon ‘oncorhynchus Nerka, Oncorhynchus Gorbuscha, Oncorhynchus Keta, Oncorhynchus Tschawytscha, Oncorhynchus Kisutch, Oncorhynchus Masou and Oncorhynchus Rhodurus’
03021400 (01/2012-..) Fresh or Chilled Atlantic Salmon ‘salmo Salar’ and Danube Salmon ‘hucho Hucho’
03021900 (01/1996-..) Fresh or Chilled Salmonidae (Excl. Trout ‘salmo Trutta, Oncorhynchus Mykiss, Oncorhynchus Clarki, Oncorhynchus Aguabonita, Oncorhynchus Gilae, Oncorhynchus Apache and Oncorhynchus Chrysogaster’, Pacific Salmon ‘oncorhynchus Nerka, Oncorhynchus Gorbuscha Oncorhynchus Keta, Oncorhynchus Tschawytscha, Oncorhynchus Kisutch, Oncorhynchus Masou and Oncorhynchus Rhodurus’, Atlantic Salmon ‘salmo Salar’ and Danube Salmon ‘hucho Hucho’)
03022110 (01/1988-..) Fresh or Chilled Lesser or Greenland Halibut ‘hippoglossus Hippoglossus’
03022130 (01/1988-..) Fresh or Chilled Atlantic Halibut ‘hippoglossus Hippoglossus’
03022190 (01/1988-..) Fresh or Chilled Pacific Halibut ‘hippoglossus Stenolepis’
03022200 (01/1988-..) Fresh or Chilled Plaice ‘pleuronectes Platessa’
03022300 (01/1988-..) Fresh or Chilled Sole ‘solea Spp.’
03022400 (01/2012-..) Fresh or Chilled Turbot ‘psetta Maxima’
03022900 (01/1988-12/1989) Fresh or Chilled Flat Fish (Excl. Halibut, Plaice and Sole)
03022910 (01/1990-..) Fresh or Chilled Megrim ‘lepidorhombus Spp.’
03022980 (01/2012-..) Fresh or Chilled Flat Fish ‘pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Catharidae’ (Excl. Lesser or Greenland Halibut, Atlantic Halibut, Pacific Halibut, Plaice, Sole, Turbot and Megrim)
03022990 (01/1990-12/2011) Fresh or Chilled Flat Fish ‘pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Catharidae’ (Excl. Lesser or Greenland Halibut, Atlantic Halibut, Pacific Halibut, Plaice, Sole and Megrim)
03023110 (01/1988-..) Fresh or Chilled Albacore or Longfinned Tunas ‘thunnus Alalunga’ for Industrial Processing or Preservation
03023190 (01/1988-..) Fresh or Chilled Albacore or Longfinned Tunas ‘thunnus Alalunga’ (Excl. for Industrial Processing or Preservation)
03023210 (01/1988-..) Fresh or Chilled Yellowfin Tunas ‘thunnus Albacares’ for Industrial Processing or Preservation
03023290 (01/1988-..) Fresh or Chilled Yellowfin Tunas ‘thunnus Albacares’ (Excl. for Industrial Processing or Preservation)
03023310 (01/1988-..) Fresh or Chilled Skipjack or Stripe-bellied Bonito for Industrial Processing or Preservation
03023390 (01/1988-..) Fresh or Chilled Skipjack or Stripe-bellied Bonito (Excl. for Industrial Processing or Preservation)
03023410 (01/2002-..) Fresh or Chilled Bigeye Tunas ‘thunnus Obesus’ for Industrial Processing or Preservation
03023490 (01/2002-..) Fresh or Chilled Bigeye Tunas ‘thunnus Obesus’ (Excl. Tunas for Industrial Processing or Preservation)
03023510 (01/2002-12/2011) Fresh or Chilled Bluefin Tunas ‘thunnus Thynnus’, for Industrial Processing or Preservation
03023511 (01/2012-..) Fresh or Chilled Atlantic Bluefin Tuna ‘thunnus Thynnus’, for Industrial Processing or Preservation
03023519 (01/2012-..) Fresh or Chilled Atlantic Bluefin Tuna ‘thunnus Thynnus’ (Excl. for Industrial Processing or Preservation)
03023590 (01/2002-12/2011) Fresh or Chilled Bluefin Tunas ‘thunnus Thynnus’ (Excl. Tunas for Industrial Processing or Preservation)
03023591 (01/2012-..) Fresh or Chilled Pacific Bluefin Tuna ‘thunnus Orientalis’, for Industrial Processing or Preservation
03023599 (01/2012-..) Fresh or Chilled Pacific Bluefin Tuna ‘thunnus Orientalis’ (Excl. for Industrial Processing or Preservation)
03023610 (01/2002-..) Fresh or Chilled Southern Bluefin Tunas ‘thunnus Maccoyii’ for Industrial Processing or Preservation
03023690 (01/2002-..) Fresh or Chilled Southern Bluefin Tunas ‘thunnus Maccoyii’ (Excl. Tunas for Industrial Processing or Preservation)
03023910 (01/2002-12/2011) Fresh or Chilled Tunas of the Genus ‘thunnus’ for Industrial Processing or Preservation (Excl. Thunnus Alalunga, Thunnus Albacares, Thunnus Obesus, Thunnus Thynnus and Thunnus Maccoyii)
03023911 (01/1994-12/2001) Bluefin Tunas ‘thunnus Thynnus’, Fresh or Chilled, for Industrial Processing or Preservation
03023919 (01/1994-12/2001) Tunas (of the Genus Thunnus), Fresh or Chilled, for Industrial Processing or Preservation (Excl. White, Yellowfin and Bluefin)
03023920 (01/2012-..) Fresh or Chilled Tunas of the Genus ‘thunnus’ for Industrial Processing or Preservation (Excl. Thunnus Alalunga, Thunnus Albacares, Thunnus Obesus, Thunnus Thynnus, Thunnus Orientalis and Thunnus Maccoyii)
03023980 (01/2012-..) Fresh or Chilled Tunas of the Genus ‘thunnus’ (Excl. Tunas for Industrial Processing or Preservation and Thunnus Alalunga, Thunnus Albacares, Thunnus Obesus, Thunnus Thynnus, Thunnus Orientalis and Thunnus Maccoyii)
03023990 (01/2002-12/2011) Fresh or Chilled Tunas of the Genus ‘thunnus’ (Excl. Tunas for Industrial Processing or Preservation and Thunnus Alalunga, Thunnus Albacares, Thunnus Obesus, Thunnus Thynnus and Thunnus Maccoyii)
03023991 (01/1994-12/2001) Bluefin Tunas ‘thunnus Thynnus’, Fresh or Chilled (Excl. Tunas for Industrial Processing or Preservation)
03023999 (01/1994-12/2001) Tunas (of the Genus Thunnus), Fresh or Chilled (Excl. Tunas for Industrial Processing or Preservation and White, Yellowfin and Bluefin)
03024000 (01/2000-12/2011) Fresh or Chilled Herrings ‘clupea Harengus, Clupea Pallasii’
03024005 (01/1996-12/1999) Fresh or Chilled Herrings ‘clupea Harengus, Clupea Pallasii’, From 1 January to 14 February
03024010 (01/1988-12/1999) Fresh or Chilled Herrings ‘clupea Harengus, Clupea Pallasii’, From 15 February to 15 June
03024090 (01/1988-12/1995) Fresh or Chilled Herrings ‘clupea Harengus, Clupea Pallasii’, From 16 June to 14 February
03024098 (01/1996-12/1999) Fresh or Chilled Herrings ‘clupea Harengus, Clupea Pallasii’, From 16 June to 31 December
03024100 (01/2012-..) Fresh or Chilled Herring ‘clupea Harengus, Clupea Pallasii’
03024200 (01/2012-..) Fresh or Chilled Anchovies ‘engraulis Spp.’
03024310 (01/2012-..) Fresh or Chilled Sardines ‘sardina Pilchardus’
03024330 (01/2012-..) Fresh or Chilled Sardines ‘sardinops Spp.’ and Sardinella ‘sardinella Spp.’
03024390 (01/2012-..) Fresh or Chilled Brisling or Sprats ‘sprattus Sprattus’
03024400 (01/2012-..) Fresh or Chilled Mackerel ‘scomber Scombrus, Scomber Australasicus, Scomber Japonicus’
03024510 (01/2012-..) Fresh or Chilled Atlantic Horse Mackerel ‘trachurus Trachurus’
03024530 (01/2012-..) Fresh or Chilled Chilean Jack Mackerel ‘trachurus Murphyi’
03024590 (01/2012-..) Fresh or Chilled Jack and Horse Mackerel ‘trachurus Spp.’ ‘(Excl. Atlantic Horse Mackerel and Chilean Jack Mackerel)
03024600 (01/2012-..) Fresh or Chilled Cobia ‘rachycentron Canadum’
03024700 (01/2012-..) Fresh or Chilled Swordfish ‘xiphias Gladius’
03025010 (01/1988-12/2011) Fresh or Chilled cod ‘gadus Morhua’
03025090 (01/1988-12/2011) Fresh or Chilled cod ‘gadus Ogac, Gadus Macrocephalus’
03025110 (01/2012-..) Fresh or Chilled cod ‘gadus Morhua’
03025190 (01/2012-..) Fresh or Chilled cod ‘gadus Ogac, Gadus Macrocephalus’
03025200 (01/2012-..) Fresh or Chilled Haddock ‘melanogrammus Aeglefinus’
03025300 (01/2012-..) Fresh or Chilled Coalfish ‘pollachius Virens’
03025411 (01/2012-..) Fresh or Chilled Cape Hake ‘shallow-water Hake’ ‘merluccius Capensis’ and Deepwater Hake ‘deepwater Cape Hake’ ‘merluccius Paradoxus’
03025415 (01/2012-..) Fresh or Chilled Southern Hake ‘merluccius Australis’
03025419 (01/2012-..) Fresh or Chilled Hake ‘merluccius Spp.’ (Excl. Cape Hake, Deepwater Hake and Southern Hake)
03025490 (01/2012-..) Fresh or Chilled Hake ‘urophycis Spp.’
03025500 (01/2012-..) Fresh or Chilled Alaska Pollack ‘theragra Chalcogramma’
03025600 (01/2012-..) Fresh or Chilled Blue Whiting ‘micromesistius Poutassou, Micromesistius Australis’
03025910 (01/2012-..) Fresh or Chilled Fish of the Species Boreogadus Saida
03025920 (01/2012-..) Fresh or Chilled Whiting ‘merlangius Merlangus’
03025930 (01/2012-..) Fresh or Chilled Pollack ‘pollachius Pollachius’
03025940 (01/2012-..) Fresh or Chilled Ling ‘molva Spp.’
03025990 (01/2012-..) Fresh or Chilled Fish of the Families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (Excl. Cod, Haddock, Coalfish, Hake, Alaska Pollack, Blue Whitings, Boreogadus Saida, Whiting, Pollack AnD Ling)
03026110 (01/1988-12/2011) Fresh or Chilled Sardines ‘sardina Pilchardus’
03026130 (01/1988-12/2011) Fresh or Chilled Sardines ‘sardinops Spp.’ and Sardinella ‘sardinella Spp.’
03026180 (01/2000-12/2011) Fresh or Chilled Brisling or Sprats ‘sprattus Sprattus’
03026190 (01/1996-12/1999) Fresh or Chilled Brisling or Sprats ‘sprattus Sprattus’, From 1 January to 14 February
03026191 (01/1988-12/1999) Fresh or Chilled Brisling or Sprats, From 15 February to 15 June
03026198 (01/1996-12/1999) Fresh or Chilled Brisling or Sprats, ‘sprattus Sprattus’, From 16 June to 31 December
03026199 (01/1988-12/1995) Fresh or Chilled Brisling or Sprats, From 16 June to 14 February
03026200 (01/1988-12/2011) Fresh or Chilled Haddock ‘melanogrammus Aeglefinus’
03026300 (01/1988-12/2011) Fresh or Chilled Coalfish ‘pollachius Virens’
03026400 (01/2000-12/2011) Fresh or Chilled Mackerel ‘scomber Scombrus, Scomber Australasicus, Scomber Japonicus’
03026405 (01/1996-12/1999) Fresh or Chilled Mackerel ‘scomber Scombrus, Scomber Australasicus, Scomber Japonicus’, From 1 January to 14 February
03026410 (01/1988-12/1999) Fresh or Chilled Mackerel ‘scomber Scombrus, Scomber Australasicus, Scomber Japonicus’, From 15 February to 15 June
03026490 (01/1988-12/1995) Fresh or Chilled Mackerel ‘scomber Scombrus, Scomber Australasicus, Scomber Japonicus’, From 16 June to 14 February
03026498 (01/1996-12/1999) Fresh or Chilled Mackerel ‘scomber Scombrus, Scomber Australasicus, Scomber Japonicus’, From 16 June to 31 December
03026510 (01/1988-12/1989) Fresh or Chilled Dogfish of the Species ‘squalus Acanthias’ and ‘scyliorhinus Spp.’
03026520 (01/1990-12/2011) Fresh or Chilled Dogfish of the Species ‘squalus Acanthias’
03026550 (01/1990-12/2011) Fresh or Chilled Dogfish of the Species ‘scyliorhinus Spp.’
03026560 (01/2010-12/2011) Fresh or Chilled Porbeagle Shark (Lamna Nasus)
03026590 (01/1988-12/2009) Fresh or Chilled Sharks (Excl. Dogfish of the Species ‘squalus Acanthias’ and ‘scyliorhinus Spp.’)
03026595 (01/2010-12/2011) Fresh or Chilled Sharks (Excl. Dogfish of the Species ‘squalus Acanthias’, ‘scyliorhinus Spp.’ and Porbeagle Shark (Lamna Nasus)’
03026600 (01/1988-12/2011) Fresh or Chilled Eels ‘anguilla Spp.’
03026700 (01/2007-12/2011) Fresh or Chilled Swordfish ‘xiphias Gladius’
03026800 (01/2007-12/2011) Fresh or Chilled Toothfish ‘dissostichus Spp.’
03026911 (01/1988-12/2011) Fresh or Chilled Carp
03026915 (01/2010-12/2011) Fresh or Chilled Tilapia (Oreochromis Spp.)
03026918 (01/2010-12/2011) Fresh or Chilled Freshwater Fish (Excl. Salmonidae, Eels, Carp and Tilapia)’
03026919 (01/1988-12/2009) Fresh or Chilled Freshwater Fish (Excl. Salmonidae, Eels and Carp)
03026921 (01/1988-12/2011) Fresh or Chilled Saltwater Fish of the Genus Euthynnus for Industrial Processing or Preservation (Excl. Skipjack or Stripe-bellied Bonito)
03026925 (01/1988-12/2011) Fresh or Chilled Saltwater Fish of the Genus Euthynnus (Excl. for Industrial Processing or Preservation and Skipjack or Stripe-bellied Bonito)
03026931 (01/1988-12/2011) Fresh or Chilled Redfish ‘sebastes Marinus’
03026933 (01/1988-12/2011) Fresh or Chilled Redfish ‘sebastes Spp.’ (Excl. Sebastes Marinus)
03026935 (01/1988-12/2011) Fresh or Chilled Saltwater Fish of the Species Boreogadus Saida
03026941 (01/1988-12/2011) Fresh or Chilled Whiting ‘merlangus Merlangus’
03026945 (01/1988-12/2011) Fresh or Chilled Ling ‘molva Spp.’
03026951 (01/1988-12/2011) Fresh or Chilled Alaska Pollack ‘theragra Chalcogramma’ and Pollack ‘pollachius Pollachius’
03026955 (01/1988-12/2011) Fresh or Chilled Anchovies ‘engraulis Spp.’
03026961 (01/1988-12/2011) Fresh or Chilled sea Bream ‘dentex Dentex and Pagellus Spp.’
03026965 (01/1988-12/1996) Fresh or Chilled Hake
03026966 (01/1997-12/2011) Fresh or Chilled Cape Hake ‘shallow-water Hake’ ‘merluccius Capensis’ and Deepwater Hake ‘deepwater Cape Hake’ ‘merluccius Paradoxus’
03026967 (01/1997-12/2011) Fresh or Chilled Southern Hake ‘merluccius Australis’
03026968 (01/1997-12/2011) Fresh or Chilled Hake of the Genus ‘merluccius’ (Excl. Cape Hake ‘shallow-water Hake’, Deepwater Hake ‘deepwater Cape Hake’ and Southern Hake)
03026969 (01/1997-12/2011) Fresh or Chilled Hake of the Genus ‘urophycis’
03026971 (01/1988-12/1989) Fresh or Chilled Megrim
03026975 (01/1988-12/2011) Fresh or Chilled Ray’s Bream ‘brama Spp.’
03026981 (01/1988-12/2011) Fresh or Chilled Monkfish ‘lophius Spp.’
03026982 (01/2010-12/2011) Fresh or Chilled Blue Whiting ‘micromesistius Poutassou or Gadus Poutassou) and Southern Blue Whiting (Micromesistius Australis)’
03026985 (01/1988-12/2009) Fresh or Chilled Blue Whiting ‘micromesistius Poutassou or Gadus Poutassou’
03026986 (01/1995-12/2009) Fresh or Chilled Southern Blue Whiting ‘micromesistius Australis’
03026987 (01/1991-12/2006) Fresh or Chilled Swordfish ‘xiphias Gladius’
03026988 (01/2002-12/2006) Fresh or Chilled Toothfish ‘dissostichus Spp.’
03026991 (01/1993-12/2011) Horse Mackerel in ‘scad’ ‘caranx Trachurus, Trachurus Trachurus’, Fresh or Chilled
03026992 (01/1995-12/2011) Fresh or Chilled Pink Cusk-eel ‘genypterus Blacodes’
03026993 (01/1995-12/2000) Fish of the Species Kathetostoma Giganteum, Fresh or Chilled
03026994 (01/1996-12/2011) Fresh or Chilled sea Bass ‘dicentrarchus Labrax’
03026995 (01/1996-12/2011) Fresh or Chilled Gilt-head Seabreams ‘sparus Aurata’
03026996 (01/1995-12/1995) Saltwater Fish, Edible, Fresh or Chilled, N.e.s.
03026997 (01/1993-12/1994) Saltwater Fish, Edible, Fresh or Chilled, N.e.s.
03026998 (01/2001-12/2001) Fresh or Chilled Saltwater Fish, Edible (Excl. Salmonidae, Flat Fish, Tunas, Skipjack, Herrings, Cod, Sardines, Anchovies, Sprats, Haddock, Coalfish, Mackerel, Sharks, Eels [anguilla Spp.], Fish of the Genus Redfish of the Species Sebastes, Boreogadus SaIda, Whiting, Ling, Alaska Pollack and Pollack, Anchovies, sea Bream, Hake, Ray’s Bream, Monkfish, Blue and Southern Blue Whiting, Swordfish, Horse Mackerel, Pink Cusk-eel, sea Bass and Gilthead Seabreams)
03026999 (01/2002-12/2011) Fresh or Chilled Saltwater Fish, Edible (Excl. Salmonidae, Flat Fish, Tunas, Skipjack, Herrings, Cod, Sardines, Anchovies, Sprats, Haddock, Coalfish, Mackerel, Sharks, Eels [anguilla Spp.], Fish of the Genus Redfish of the Species Sebastes, Boreogadus SaIda, Whiting, Ling, Alaska Pollack and Pollack, Anchovies, sea Bream, Hake, Ray’s Bream, Monkfish, Blue and Southern Blue Whiting, Swordfish, Toothfish, Horse Mackerel, Pink Cusk-eel, sea Bass and Gilt-head Seabreams)
03027000 (01/1988-12/2011) Fresh or Chilled Fish Livers and Roes
03027100 (01/2012-..) Fresh or Chilled Tilapia ‘oreochromis Spp.’
03027200 (01/2012-..) Fresh or Chilled Catfish ‘pangasius Spp., Silurus Spp., Clarias Spp., Ictalurus Spp.’
03027300 (01/2012-..) Fresh or Chilled Carp ‘cyprinus Carpio, Carassius Carassius, Ctenopharyngodon Idellus, Hypophthalmichthys Spp., Cirrhinus Spp., Mylopharyngodon Piceus’
03027400 (01/2012-..) Fresh or Chilled Eels ‘anguilla Spp.’
03027900 (01/2012-..) Fresh or Chilled, Nile Perch ‘lates Niloticus’ and Snakeheads ‘channa Spp.’
03028110 (01/2012-..) Fresh or Chilled Dogfish of the Species Squalus Acanthias
03028120 (01/2012-..) Fresh or Chilled Dogfish of the Species Scyliorhinus Spp.
03028130 (01/2012-..) Fresh or Chilled Porbeagle Shark ‘lamna Nasus’
03028190 (01/2012-..) Fresh or Chilled Dogfish and Other Sharks (Excl. Dogfish ‘squalus Acanthias and Scyliorhinus Spp.’ and Porbeagle Shark)
03028200 (01/2012-..) Fresh or Chilled, Rays and Skates ‘rajidae’
03028300 (01/2012-..) Fresh or Chilled Toothfish ‘dissostichus Spp.’
03028410 (01/2012-..) Fresh or Chilled European sea Bass ‘dicentrarchus Labrax’
03028490 (01/2012-..) Fresh or Chilled sea Bass ‘dicentrarchus Spp.’ (Excl. European sea Bass)
03028510 (01/2012-..) Fresh or Chilled sea Bream of the Species Dentex Dentex or Pagellus Spp.
03028530 (01/2012-..) Fresh or Chilled Gilt-head sea Bream ‘sparus Aurata’
03028590 (01/2012-..) Fresh or Chilled sea Bream ‘sparidae’ (Excl. Gilt-head sea Bream, Dentex Dentex and Pagellus Spp.)
03028910 (01/2012-..) Fresh or Chilled Freshwater Fish, N.e.s.
03028921 (01/2012-..) Fresh or Chilled Fish of the Genus Euthynnus, for Industrial Processing or Preservation (Excl. Skipjack or Stripe-bellied Bonito)
03028929 (01/2012-..) Fresh or Chilled Fish of the Genus Euthynnus (Excl. Skipjack or Stripe-bellied Bonito, and Fish for Industrial Processing or Preservation)
03028931 (01/2012-..) Fresh or Chilled Redfish ‘sebastes Marinus’
03028939 (01/2012-..) Fresh or Chilled Redfish ‘sebastes Spp.’ (Excl. Sebastes Marinus)
03028940 (01/2012-..) Fresh or Chilled Ray’s Bream ‘brama Spp.’
03028950 (01/2012-..) Fresh or Chilled Monkfish ‘lophius Spp.’
03028960 (01/2012-..) Fresh or Chilled Pink Cusk-eel ‘genypterus Blacodes’
03028990 (01/2012-..) Fresh or Chilled Fish, N.e.s.
03029000 (01/2012-..) Fresh or Chilled Fish Livers and Roes