CN1902

19 Preparations of Cereals, Flour, Starch or Milk, Pastrycooks’ Products

1902 (01/1988-..) Pasta, Whether or not Cooked or Stuffed With Meat or Other Substances or Otherwise Prepared, Such as Spaghetti, Macaroni, Noodles, Lasagne, Gnocchi, Ravioli, Cannelloni, Couscous, Whether or not Prepared

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19021100 (01/1993-..) Uncooked Pasta, not Stuffed or Otherwise Prepared, Containing Eggs

19021110 (01/1991-12/1992) Uncooked Pasta Containing Eggs, Neither Stuffed nor Otherwise Prepared

19021190 (01/1991-12/1992) Uncooked Pasta Containing Eggs, (Unprepared) (Excl. 1902.11-10)

19021900 (01/1993-12/1994) Uncooked Pasta, not Stuffed or Otherwise Prepared, not Containing Eggs

19021910 (01/1995-..) Uncooked Pasta, not Stuffed or Otherwise Prepared, not Containing Common Wheat Flour or Meal or Eggs

19021911 (01/1991-12/1992) Uncooked Pasta, (Unprepared), Containing Only Durum Wheat Flour or Meal

19021919 (01/1991-12/1992) Uncooked Pasta, (Unprepared) (Excl. Eggs, Common Wheat Flour or Meal and 1902.19-11)

19021990 (01/1995-..) Uncooked Pasta, not Stuffed or Otherwise Prepared, Containing Common Wheat Flour or Meal but no Eggs

19022010 (01/1988-..) Pasta, Stuffed With Meat or Other Substances, Whether or not Cooked or Otherwise Prepared, Containing > 20% by Weight of Fish, Crustaceans, Molluscs or Other Aquatic Invertebrates

19022030 (01/1988-..) Pasta, Stuffed With Meat or Other Substances, Whether or not Cooked or Otherwise Prepared, Containing > 20% by Weight of Sausages and the Like, of Meat and Meat Offal of any Kind, Incl. Fats of any Kind or Origin

19022091 (01/1988-..) Cooked Pasta, Stuffed With Meat or Other Substances (Excl. Containing > 20% by Weight of Sausages and the Like, of Meat and Meat Offal of any Kind, Incl. Fats of any Kind or Origin or > 20% by Weight of Fish, Crustaceans, Molluscs or Other Aquatic InvertEbrates)

19022099 (01/1988-..) Pasta, Otherwise Prepared, Stuffed With Meat or Other Substances (Excl. Cooked, or Containing > 20% by Weight of Sausages and the Like, of Meat and Meat Offal of any Kind, Incl. Fats of any Kind or Origin or > 20% by Weight of Fish, Crustaceans, Molluscs or Other Aquatic Invertebrates)

19023010 (01/1988-..) Dried, Prepared Pasta (Excl. Stuffed)

19023090 (01/1988-..) Pasta, Cooked or Otherwise Prepared (Excl. Stuffed or Dried Pasta)

19024010 (01/1988-..) Couscous Unprepared

19024090 (01/1988-..) Couscous, Cooked or Otherwise Prepared