CN2004

20 Preparations of Vegetables, Fruit, Nuts or Other Parts of Plants

2004 (01/1988-..) Vegetables Prepared or Preserved Otherwise Than by Vinegar or Acetic Acid, Frozen (Excl. Preserved by Sugar, and Tomatoes, Mushrooms and Truffles)

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20041010 (01/1988-..) Cooked Potatoes, Frozen

20041091 (01/1988-..) Potatoes, Prepared or Preserved in the Form of Flour, Meal or Flakes, Frozen

20041099 (01/1988-..) Potatoes, Prepared or Preserved Otherwise Than by Vinegar or Acetic Acid, Frozen (Excl. Cooked Only and in the Form of Flour, Meal or Flakes)

20049010 (01/1988-..) Sweetcorn ‘zea Mays Var. Zaccharata’, Prepared or Preserved Otherwise Than by Vinegar or Acetic Acid, Frozen

20049030 (01/1988-..) Sauerkraut, Capers and Olives, Prepared or Preserved Otherwise Than by Vinegar or Acetic Acid, Frozen

20049050 (01/1988-..) Peas ‘pisum Sativum’ and Immature Beans ‘phaseolus Spp.’, Prepared or Preserved Otherwise Than by Vinegar or Acetic Acid, Frozen

20049091 (01/1988-..) Frozen Cooked Onions

20049095 (01/1988-12/1995) Artichokes, Prepared or Preserved Otherwise Than by Vinegar or Acetic Acid, Frozen

20049098 (01/1996-..) Vegetables and Mixtures of Vegetables, Prepared or Preserved Otherwise Than by Vinegar or Acetic Acid, Frozen (Excl. Preserved by Sugar, and Tomatoes, Mushrooms, Truffles, Potatoes, Sweetcorn ‘zea Mays Var. Saccharata’, Sauerkraut, Capers, Olives, Peas ‘Pisum Sativum’, Beans ‘phaseolus Spp.’ and Cooked Onions, Unmixed)

20049099 (01/1988-12/1995) Vegetables and Mixtures of Vegetables, Prepared or Preserved Otherwise Than by Vinegar or Acetic Acid, Frozen (Excl. Tomatoes, Mushrooms, Truffles, Potatoes, Sweet Corn ‘zea Mays Var. Zaccharata’, Sauerkraut, Capers, Olives, Peas and Immature Beans, CookEd Onions and Artichokes)