methods, notes and classification Area under wine-grape vine varieties broken down by vine variety and by age of the vines - Cyprus methods, notes and classification

    • Survey on variables under vines
      • 0 Cultivated area under wine-grape vine varieties (ha)
    • Wine-grape vine variety
      • 000 Total black individual varieties
      • 001 Mavro (local variety)
      • 002 Mavro (local variety)-for quality wines
      • 003 Carignan noir
      • 004 Cabernet franc
      • 005 Cabernet sauvignon
      • 006 Maratheftiko (local variety)
      • 007 Mataro
      • 008 Ofthalmo (local variety)
      • 009 Merlot
      • 00a Shiraz
      • 00b Lefkada (local variety)
      • 00c Grenache
      • 00d Xynisteri (local variety)
      • 00e Xynisteri (local variety)-for quality wines
      • 00f Malaga (local variety)
      • 00g Chardonnay
      • 00h Soultanina (local variety)
      • 00i Other black, varieties not mentioned
      • 00j Other white varieties not mentioned and other colours
      • 00k Total, black varieties
      • 00l Total, individual varieties
      • 00m Total, other varieties
      • 00n Total, all varieties
      • 00o Total, white varieties and other colours
      • 00p Total, white individual varieties and other colours
    • Age class
      • 00 Total
      • 01 Less than 3 years
      • 02 From 3 to 5 years
      • 03 From 3 to 9 years
      • 04 From 6 to 9 years
      • 05 From 10 to 19 years
      • 06 From 20 to 29 years
      • 07 20 years or over
      • 08 30 years or over
    • Geopolitical entity (reporting)
      • 000 Cyprus