Source: Eurostat, Luxembourg
Description | Direct Link | ||
---|---|---|---|
CN 02091090 / Exports / Unit = Prices (Euro/ ton) / Partner: France / Reporter: Eur27_2020 /02091090:Pig Fat, Free of Lean Meat, not Rendered or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, in Brine, Dried or Smoked (Excl. Subcutaneous) |
A M | ||
CN 02091090 / Exports / Unit = Prices (Euro/ ton) / Partner: Netherlands / Reporter: Eur27_2020 /02091090:Pig Fat, Free of Lean Meat, not Rendered or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, in Brine, Dried or Smoked (Excl. Subcutaneous) |
A M | ||
CN 02091090 / Exports / Unit = Prices (Euro/ ton) / Partner: Germany / Reporter: Eur27_2020 /02091090:Pig Fat, Free of Lean Meat, not Rendered or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, in Brine, Dried or Smoked (Excl. Subcutaneous) |
A M | ||
CN 02091090 / Exports / Unit = Prices (Euro/ ton) / Partner: Italy / Reporter: Eur27_2020 /02091090:Pig Fat, Free of Lean Meat, not Rendered or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, in Brine, Dried or Smoked (Excl. Subcutaneous) |
A M | ||
CN 02091090 / Exports / Unit = Prices (Euro/ ton) / Partner: United Kingdom / Reporter: Eur27_2020 /02091090:Pig Fat, Free of Lean Meat, not Rendered or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, in Brine, Dried or Smoked (Excl. Subcutaneous) |
A M | ||
CN 02091090 / Exports / Unit = Prices (Euro/ ton) / Partner: Ireland / Reporter: Eur27_2020 /02091090:Pig Fat, Free of Lean Meat, not Rendered or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, in Brine, Dried or Smoked (Excl. Subcutaneous) |
A M | ||
CN 02091090 / Exports / Unit = Prices (Euro/ ton) / Partner: Denmark / Reporter: Eur27_2020 /02091090:Pig Fat, Free of Lean Meat, not Rendered or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, in Brine, Dried or Smoked (Excl. Subcutaneous) |
A M | ||
CN 02091090 / Exports / Unit = Prices (Euro/ ton) / Partner: Greece / Reporter: Eur27_2020 /02091090:Pig Fat, Free of Lean Meat, not Rendered or Otherwise Extracted, Fresh, Chilled, Frozen, Salted, in Brine, Dried or Smoked (Excl. Subcutaneous) |
A M |