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  2. 02109079 (01/1988-12/2001) Edible poultry liver, salted, in brine, dried or smoked (excl. fatty goose or duck livers, salted or in brine)
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02109079 (01/1988-12/2001) Edible poultry liver, salted, in brine, dried or smoked (excl. fatty goose or duck livers, salted or in brine)

Source: Eurostat, Luxembourg

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CN 02109079 / Exports / Unit = Prices (Euro/ ton) / Partner: France / Reporter: European Union /02109079:Edible Poultry Liver, Salted, in Brine, Dried or Smoked (Excl. Fatty Goose or Duck Livers, Salted or in Brine)
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CN 02109079 / Exports / Unit = Prices (Euro/ ton) / Partner: Belgium/ Luxembourg / Reporter: European Union /02109079:Edible Poultry Liver, Salted, in Brine, Dried or Smoked (Excl. Fatty Goose or Duck Livers, Salted or in Brine)
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CN 02109079 / Exports / Unit = Prices (Euro/ ton) / Partner: Netherlands / Reporter: European Union /02109079:Edible Poultry Liver, Salted, in Brine, Dried or Smoked (Excl. Fatty Goose or Duck Livers, Salted or in Brine)
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CN 02109079 / Exports / Unit = Prices (Euro/ ton) / Partner: Germany / Reporter: European Union /02109079:Edible Poultry Liver, Salted, in Brine, Dried or Smoked (Excl. Fatty Goose or Duck Livers, Salted or in Brine)
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CN 02109079 / Exports / Unit = Prices (Euro/ ton) / Partner: Italy / Reporter: European Union /02109079:Edible Poultry Liver, Salted, in Brine, Dried or Smoked (Excl. Fatty Goose or Duck Livers, Salted or in Brine)
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CN 02109079 / Exports / Unit = Prices (Euro/ ton) / Partner: United Kingdom / Reporter: European Union /02109079:Edible Poultry Liver, Salted, in Brine, Dried or Smoked (Excl. Fatty Goose or Duck Livers, Salted or in Brine)
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CN 02109079 / Exports / Unit = Prices (Euro/ ton) / Partner: Ireland / Reporter: European Union /02109079:Edible Poultry Liver, Salted, in Brine, Dried or Smoked (Excl. Fatty Goose or Duck Livers, Salted or in Brine)
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CN 02109079 / Exports / Unit = Prices (Euro/ ton) / Partner: Denmark / Reporter: European Union /02109079:Edible Poultry Liver, Salted, in Brine, Dried or Smoked (Excl. Fatty Goose or Duck Livers, Salted or in Brine)
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