Source: Eurostat, Luxembourg
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CN 09109991 / Exports / Unit = Prices (Euro/ ton) / Partner: France / Reporter: Eur27_2020 /09109991:Spices, Neither Crushed nor Ground (Excl. Pepper of the Genus Piper, Fruit of the Genus Capsicum or of the Genus Pimenta, Vanilla, Cinnamon, Cinnamontree Flowers, Cloves `wholefruit`, Clove Stems, Nutmeg, Mace, Cardamoms, Seeds of Anise, Badian, Fennel, Coriander, Cumin and Caraway, and Juniper Berries, Ginger, Saffron, Turmeric `curcuma`, Thyme, bay Leaves, Curry and Seeds of Fenugreek, and Mixtures of Various Types of Spices) |
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CN 09109991 / Exports / Unit = Prices (Euro/ ton) / Partner: Belgium/ Luxembourg / Reporter: Eur27 /09109991:Spices, Neither Crushed nor Ground (Excl. Pepper of the Genus Piper, Fruit of the Genus Capsicum or of the Genus Pimenta, Vanilla, Cinnamon, Cinnamontree Flowers, Cloves `wholefruit`, Clove Stems, Nutmeg, Mace, Cardamoms, Seeds of Anise, Badian, Fennel, Coriander, Cumin and Caraway, and Juniper Berries, Ginger, Saffron, Turmeric `curcuma`, Thyme, bay Leaves, Curry and Seeds of Fenugreek, and Mixtures of Various Types of Spices) |
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CN 09109991 / Exports / Unit = Prices (Euro/ ton) / Partner: Netherlands / Reporter: Eur27_2020 /09109991:Spices, Neither Crushed nor Ground (Excl. Pepper of the Genus Piper, Fruit of the Genus Capsicum or of the Genus Pimenta, Vanilla, Cinnamon, Cinnamontree Flowers, Cloves `wholefruit`, Clove Stems, Nutmeg, Mace, Cardamoms, Seeds of Anise, Badian, Fennel, Coriander, Cumin and Caraway, and Juniper Berries, Ginger, Saffron, Turmeric `curcuma`, Thyme, bay Leaves, Curry and Seeds of Fenugreek, and Mixtures of Various Types of Spices) |
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CN 09109991 / Exports / Unit = Prices (Euro/ ton) / Partner: Germany / Reporter: Eur27_2020 /09109991:Spices, Neither Crushed nor Ground (Excl. Pepper of the Genus Piper, Fruit of the Genus Capsicum or of the Genus Pimenta, Vanilla, Cinnamon, Cinnamontree Flowers, Cloves `wholefruit`, Clove Stems, Nutmeg, Mace, Cardamoms, Seeds of Anise, Badian, Fennel, Coriander, Cumin and Caraway, and Juniper Berries, Ginger, Saffron, Turmeric `curcuma`, Thyme, bay Leaves, Curry and Seeds of Fenugreek, and Mixtures of Various Types of Spices) |
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CN 09109991 / Exports / Unit = Prices (Euro/ ton) / Partner: Italy / Reporter: Eur27_2020 /09109991:Spices, Neither Crushed nor Ground (Excl. Pepper of the Genus Piper, Fruit of the Genus Capsicum or of the Genus Pimenta, Vanilla, Cinnamon, Cinnamontree Flowers, Cloves `wholefruit`, Clove Stems, Nutmeg, Mace, Cardamoms, Seeds of Anise, Badian, Fennel, Coriander, Cumin and Caraway, and Juniper Berries, Ginger, Saffron, Turmeric `curcuma`, Thyme, bay Leaves, Curry and Seeds of Fenugreek, and Mixtures of Various Types of Spices) |
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CN 09109991 / Exports / Unit = Prices (Euro/ ton) / Partner: United Kingdom / Reporter: Eur27_2020 /09109991:Spices, Neither Crushed nor Ground (Excl. Pepper of the Genus Piper, Fruit of the Genus Capsicum or of the Genus Pimenta, Vanilla, Cinnamon, Cinnamontree Flowers, Cloves `wholefruit`, Clove Stems, Nutmeg, Mace, Cardamoms, Seeds of Anise, Badian, Fennel, Coriander, Cumin and Caraway, and Juniper Berries, Ginger, Saffron, Turmeric `curcuma`, Thyme, bay Leaves, Curry and Seeds of Fenugreek, and Mixtures of Various Types of Spices) |
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CN 09109991 / Exports / Unit = Prices (Euro/ ton) / Partner: Ireland / Reporter: Eur27_2020 /09109991:Spices, Neither Crushed nor Ground (Excl. Pepper of the Genus Piper, Fruit of the Genus Capsicum or of the Genus Pimenta, Vanilla, Cinnamon, Cinnamontree Flowers, Cloves `wholefruit`, Clove Stems, Nutmeg, Mace, Cardamoms, Seeds of Anise, Badian, Fennel, Coriander, Cumin and Caraway, and Juniper Berries, Ginger, Saffron, Turmeric `curcuma`, Thyme, bay Leaves, Curry and Seeds of Fenugreek, and Mixtures of Various Types of Spices) |
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CN 09109991 / Exports / Unit = Prices (Euro/ ton) / Partner: Denmark / Reporter: Eur27_2020 /09109991:Spices, Neither Crushed nor Ground (Excl. Pepper of the Genus Piper, Fruit of the Genus Capsicum or of the Genus Pimenta, Vanilla, Cinnamon, Cinnamontree Flowers, Cloves `wholefruit`, Clove Stems, Nutmeg, Mace, Cardamoms, Seeds of Anise, Badian, Fennel, Coriander, Cumin and Caraway, and Juniper Berries, Ginger, Saffron, Turmeric `curcuma`, Thyme, bay Leaves, Curry and Seeds of Fenugreek, and Mixtures of Various Types of Spices) |
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