Source: Eurostat, Luxembourg
Description | Direct Link | ||
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CN 17021010 / Exports / Unit = Prices (Euro/ ton) / Partner: France / Reporter: Eur27 /17021010:Lactose in Solid Form and Lactose Syrup not Containing Added Flavouring or Colouring Matter, Containing, in the dry State, >= 99% by Weight of the Pure Product |
A | ||
CN 17021010 / Exports / Unit = Prices (Euro/ ton) / Partner: Belgium/ Luxembourg / Reporter: Eur27 /17021010:Lactose in Solid Form and Lactose Syrup not Containing Added Flavouring or Colouring Matter, Containing, in the dry State, >= 99% by Weight of the Pure Product |
A | ||
CN 17021010 / Exports / Unit = Prices (Euro/ ton) / Partner: Netherlands / Reporter: Eur27 /17021010:Lactose in Solid Form and Lactose Syrup not Containing Added Flavouring or Colouring Matter, Containing, in the dry State, >= 99% by Weight of the Pure Product |
A | ||
CN 17021010 / Exports / Unit = Prices (Euro/ ton) / Partner: Germany / Reporter: Eur27 /17021010:Lactose in Solid Form and Lactose Syrup not Containing Added Flavouring or Colouring Matter, Containing, in the dry State, >= 99% by Weight of the Pure Product |
A | ||
CN 17021010 / Exports / Unit = Prices (Euro/ ton) / Partner: Italy / Reporter: Eur27 /17021010:Lactose in Solid Form and Lactose Syrup not Containing Added Flavouring or Colouring Matter, Containing, in the dry State, >= 99% by Weight of the Pure Product |
A | ||
CN 17021010 / Exports / Unit = Prices (Euro/ ton) / Partner: United Kingdom / Reporter: Eur27 /17021010:Lactose in Solid Form and Lactose Syrup not Containing Added Flavouring or Colouring Matter, Containing, in the dry State, >= 99% by Weight of the Pure Product |
A | ||
CN 17021010 / Exports / Unit = Prices (Euro/ ton) / Partner: Ireland / Reporter: Eur27 /17021010:Lactose in Solid Form and Lactose Syrup not Containing Added Flavouring or Colouring Matter, Containing, in the dry State, >= 99% by Weight of the Pure Product |
A | ||
CN 17021010 / Exports / Unit = Prices (Euro/ ton) / Partner: Denmark / Reporter: Eur27 /17021010:Lactose in Solid Form and Lactose Syrup not Containing Added Flavouring or Colouring Matter, Containing, in the dry State, >= 99% by Weight of the Pure Product |
A |