20079958 (01/1994-12/2003) Jams, fruit jellies, marmalades, fruit purée and fruit pastes, obtained by cooking, with a sugar content of > 13-30% by weight (excl. such products made from citrus fruits, chestnut purée and paste, apple purée and homogenised preparations of subheading 2007.10)
To browse the entire database history and have access to all AllThatStats features (incl. Export), please contact us for a quote!
20079958 (01/1994-12/2003) Jams, fruit jellies, marmalades, fruit purée and fruit pastes, obtained by cooking, with a sugar content of > 13-30% by weight (excl. such products made from citrus fruits, chestnut purée and paste, apple purée and homogenised preparations of subheading 2007.10)